Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rustic cheese and potato pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rustic cheese and potato pie is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Rustic cheese and potato pie is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rustic cheese and potato pie using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rustic cheese and potato pie:

1. Take Roll of pastry
2. Take 2 medium sized potatoes
3. Make ready 200 g crescenza cheese
4. Get Sprinkle of salt
5. Make ready Egg to glaze

Instructions to make Rustic cheese and potato pie:

1. Peel and chop potatoes into small cubes. Parboil for 5-6 mins, drain and put in a bowl. Preheat oven to 180. When potatoes have cooled a bit, add the cheese and mix
2. Roll out the pastry into a round medium sized foil tray. Prick with a fork and glaze with egg. Add mixture and spread evenly. Fold edges down and glaze with remaining egg. Pop in the oven for about 25-30 mins
3. Rest on a wire rack before serving

So that’s going to wrap this up with this special food rustic cheese and potato pie recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!