Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, japanese healthy sesame muffin♪. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Japanese healthy sesame muffin♪ is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Japanese healthy sesame muffin♪ is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have japanese healthy sesame muffin♪ using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Japanese healthy sesame muffin♪:

1. Take 150 g Pancake mix
2. Take 1 egg
3. Get 50 g flour
4. Prepare 50 g melted butter
5. Prepare 200 cc soy milik
6. Take 50 g brown sugar (or 45g honey if you have)
7. Take 30 g black sesame

Instructions to make Japanese healthy sesame muffin♪:

1. Mix well with egg, soy milk, sugar.
2. Add pancake mix, flour, butter, sesame, and mix well.
3. Pour in your favorite cups. Bake at 180℃ for 25 mins-30 mins. Tips: I recommend you to pour about six-tenths of the cups. I wish I had more cups!!
4. Done!

So that’s going to wrap it up with this special food japanese healthy sesame muffin♪ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!