Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tzatziki sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tzatziki Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Tzatziki Sauce is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook tzatziki sauce using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tzatziki Sauce:

1. Prepare 1 Cup Cucumber (About 1 Whole Cucumber)
2. Get 1 Cup Sour Cream
3. Take 1 1/2 Tbl Lemon Juice
4. Take 1/2 Tbl Garlic Salt
5. Make ready 1/4 Tsp Ground Black Pepper
6. Take 1/2 Tsp Dill
7. Get 1/2 Tsp Oregano

Steps to make Tzatziki Sauce:

1. First, peel the cucumber until all the skin is removed. Next, cut the cucumber in half (lengthwise). Then, use a spoon or other utensil to remove the seeds from the cucumber. Then, use a grater to grate the cucumber into shreds onto a cloth or paper towel (cloth preferred.) Finally, wrap up all of the cucumber shreds into the towel and squeeze as much juice/water out of the cucumber shreds that you can. Note: Make sure that there aren't any shreds of cloth or paper in the cucumbers
2. Add the cucumber shreds, sour cream, lemon juice, and spices (garlic salt, black pepper, dill, and oregano) into a bowl.
3. Stir until all ingredients are evenly mixed and incorporated.
4. Feel free to continue to add ingredients to the sauce until it has the flavor you desire. Then, serve to dip, or store it in the fridge, and allow it to rest.

So that’s going to wrap it up with this exceptional food tzatziki sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!