Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy paella on an electric griddle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Paella on an Electric Griddle is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy Paella on an Electric Griddle is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy paella on an electric griddle using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Paella on an Electric Griddle:

1. Prepare 540 ml White rice
2. Prepare 700 ml Water
3. Take 2 cubes Consommé soup stock
4. Take 1 pinch Saffron
5. Take 2 tbsp Olive oil
6. Take Ingredients (as you like)
7. Prepare 200 grams Asari (Manila clams)
8. Make ready 150 grams Chicken breast meat
9. Take 5 Shrimp
10. Take 1 Squid
11. Make ready 1/4 each Red pepper, yellow pepper
12. Make ready 1/2 Tomato
13. Get 4 Wiener sausages
14. Make ready 1/2 Onion
15. Take 2 slice Bacon

Steps to make Easy Paella on an Electric Griddle:

1. -De-sand the clams in advance. -Cut the chicken into bite-sizes. -Peel the squid and slice into rounds. -Keeping the shrimp shells intact, put a slit in the back and devein.
2. Cut the tomato into 1 cm cubes, and mince the bacon and onion.
3. Add consommé and saffron into 700 ml of hot water.
4. In a preheated electric griddle at 200℃, add olive oil, and saute the onion and bacon. Once they're cooked through, add the chicken.
5. Once the surface of the chicken changes color (it doesn't need to cooked through), stir in the rice and cook until translucent.
6. Pour in all the soup from Step 3.
7. Arrange the ingredients of your choice, and once it starts to boil, cover and reduce the heat to 160℃.
8. After 5 minutes, turn the heat to the warm setting. (There's still some soup left at this point.)
9. After 15 minutes, it's done! (If the rice is still firm at this point, add some water and reheat.)

So that’s going to wrap it up for this exceptional food easy paella on an electric griddle recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!