Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ugali cabbage and minced meat. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Ugali Cabbage and Minced Meat is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Ugali Cabbage and Minced Meat is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook ugali cabbage and minced meat using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ugali Cabbage and Minced Meat:

1. Take Ugali
2. Take water
3. Make ready maize flour
4. Take Cabbage
5. Prepare onion
6. Get tomatoes
7. Make ready Minced meat
8. Get onion
9. Get tomatoes
10. Prepare garlic cloves

Instructions to make Ugali Cabbage and Minced Meat:

1. Cook ugali. I have recipe on profile
2. Cook cabbage. Add onions in pan cook until browned, add tomatoes, cook until softened, add cabbage and fry few minutes
3. Cook minced meat. Add beef into pan, let cook until juices dry up. Add onions and tomatoes, add oil salt and black pepper. Fry then add water, cook until gravy thickens
4. Serve the ugali, cabbage and minced meat with kachumbari

So that is going to wrap this up for this exceptional food ugali cabbage and minced meat recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!