Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot potato ham soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Carrot Potato Ham Soup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot Potato Ham Soup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook carrot potato ham soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Potato Ham Soup:

1. Get 4 large carrots
2. Prepare 400 g,450g of peeled potatoes
3. Make ready 6 red onions,2 large white's
4. Take Half a tablespoon Dried Basil
5. Take Half a tablespoon Sea Salt
6. Get 2 Vegetable Stock Cubes
7. Prepare Cold tap water,or plenty of bottled Mineral water
8. Get 400 g cold cooked Ham from a ham joint

Steps to make Carrot Potato Ham Soup:

1. Peel and boil carrots for 30 minutes,cook in Vegetable Stock,Sea Salt and Dried Basil,if water evaporates add some more.
2. Peel onions and Maris Piper Potatoes,or New Potatoes (Salad Potatoes),should be done in 20 minutes,if the potatoes are not soft,then boil a little longer.After about 50 minutes it should be cooked,so just allow to cool down.
3. Have a large mixing bowl ready for storing your added bits of blitzed soup.Blitz all ingredients together when either warm,or cold - in a Nutri Ninja electric Blender etc. Add 300ml of cold tap water,or Mineral Water too One portion of your very thick soup and then heat in a medium saucepan on the hob,until it is heated up enough for yourself.

So that’s going to wrap this up for this special food carrot potato ham soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!