Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, matar mushroom veg. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Matar Mushroom veg is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Matar Mushroom veg is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook matar mushroom veg using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Matar Mushroom veg:

1. Take 1/2 cup peas
2. Get 1 bowl mushroom
3. Take 2 onion
4. Take 3 tomato
5. Get 2 green chilli
6. Take to taste red chilli powder
7. Take as needed oil
8. Take 1 tsp garlic and ginger paste
9. Take 1/2 tsp turmeric powder
10. Get to taste salt
11. Make ready 1/2 tsp cumin seeds
12. Make ready 1/2 tsp garam masala
13. Make ready as needed paneer

Instructions to make Matar Mushroom veg:

1. Take a wok add oil in it and heat it. add onion and garlic and ginger paste in it and saute it and then add tomato puree.
2. Adc chopped green chilli and saute it. Add all spices in it.
3. Add mushroom and paneer and peas in in it. Add cook for 5-6 mint.
4. Add required water in it.and cook for 7-8 mint.
5. Now our dish is ready to eat.

So that is going to wrap it up for this exceptional food matar mushroom veg recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!