Simple Way to Make Quick Qeema matar/ Minced Meat with Pea

Qeema matar/ Minced Meat with Pea
Qeema matar/ Minced Meat with Pea

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, qeema matar/ minced meat with pea. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Qeema matar/ Minced Meat with Pea is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Qeema matar/ Minced Meat with Pea is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have qeema matar/ minced meat with pea using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Qeema matar/ Minced Meat with Pea:
  1. Get 500 gm Minced meat (Qeema)
  2. Take 1 cup Matar (Pea)
  3. Prepare 2-3 Potatoes (cut in cubes)
  4. Prepare 3-4 Tomatoes (blended)
  5. Get 1 tbsp Red chilli flakes
  6. Make ready 1/2 tsp Daighi Mirch powder(Kashmiri chilli powder)
  7. Get 1/2 tsp Red chilli powder
  8. Take 1 tsp Turmeric powder
  9. Prepare 1 tbsp Coriander powder
  10. Get To taste Salt
  11. Take 1 tbsp Ginger Garlic Paste
  12. Prepare 5-7 Green Chilies
  13. Prepare 1 tsp Kasuri Methi (dried fenugreek leaves)
  14. Take 1/3 cup Oil
Instructions to make Qeema matar/ Minced Meat with Pea:
  1. Wash minced meat and keep in strainer
  2. Meanwhile cut all veggies
  3. Blend tomatoes, set aside
  4. Heat Oil, fry Onion until golden brown, add blended tomatoes Qeema matar/ Minced Meat with Pea1. Add all the seasoning,mix it well, bhonofy Qeema matar/ Minced Meat with Pea1. Add minced meat with ginger garlic paste, mix it well Qeema matar/ Minced Meat with Pea1. Add 1/2 glass water Qeema matar/ Minced Meat with Pea1. Cover and cook until minced meat half done
  5. Add Peas and Potatoes Qeema matar/ Minced Meat with Pea1. Again cover and cook until full done
  6. Bhonofy for couple of minutes until no water Qeema matar/ Minced Meat with Pea1. Lastly add Green chillies and Kasuri methi Qeema matar/ Minced Meat with PeaQeema matar/ Minced Meat with Pea1. Enjoy - Serve Hot with Lacha paratha Qeema matar/ Minced Meat with Pea

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