Step-by-Step Guide to Prepare Award-winning Veggie chicken and mushroom pie

Veggie chicken and mushroom pie
Veggie chicken and mushroom pie

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, veggie chicken and mushroom pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Veggie chicken and mushroom pie is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Veggie chicken and mushroom pie is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have veggie chicken and mushroom pie using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Veggie chicken and mushroom pie:
  1. Prepare 1 bag quorn pieces
  2. Get 2 leeks
  3. Get 1 box mushrooms
  4. Get 7 slices fake bacon (facon if you must)
  5. Take 2 tins condensed mushrooms soup
  6. Prepare 2 onions
  7. Get 3 cloves garlic
  8. Get 5 Italian herb thing
  9. Prepare Puff pasty
  10. Make ready Shortcrust
  11. Get Half a broccoli
Instructions to make Veggie chicken and mushroom pie:
  1. Dice onions add to pan on mid heat, fry in butter
  2. Cut up broccoli add then Cut leeks up, add to pan
  3. Dice the mushrooms up and add
  4. Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally
  5. Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring
  6. Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,

So that’s going to wrap it up for this special food veggie chicken and mushroom pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!