Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick and easy bread au gratin with canned meat sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quick and Easy Bread Au Gratin with Canned Meat Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Quick and Easy Bread Au Gratin with Canned Meat Sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook quick and easy bread au gratin with canned meat sauce using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:

1. Get 1 slice Bread (6 to 8 sliced loaf)
2. Prepare 1/3 Onion
3. Make ready 30 grams Shimeji mushrooms
4. Take 1 Wiener sausage
5. Prepare Seasoning ingredients:
6. Prepare 1 tbsp + Mayonnaise
7. Take 1/2 tbsp Olive oil
8. Take 6 dash Magic Salt (seasoned salt with spice and herb)
9. Make ready 2 tbsp Canned meat sauce
10. Get 1 dash Pepper
11. Make ready 1 generous amount Cheese (easy melting type)

Steps to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:

1. Cut the bread, onion, and shimeji mushrooms into a bite-sized pieces.
2. Put the sliced onion in a gratin (casserole) dish and microwave it for 3 minutes.
3. Add the shimeji mushrooms on top of the onion from Step 2 and microwave for another 2-3 minutes until the mushroom is cooked through.
4. Add the bread pieces into another gratin (casserole) dish, sprinkle some olive oil, Magic Salt and mayonnaise on top and toss gently.
5. Add the cooked onion, shimeji mushrooms, and the wiener sausage on top and sprinkle some pepper.
6. Top it with the canned meat sauce. Sprinkle the cheese on top, and bake at 230℃ for about 15 minutes or until golden brown and it is done.
7. Garnish it with chopped parsley and enjoy it while it is still hot.

So that’s going to wrap this up with this special food quick and easy bread au gratin with canned meat sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!