Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indonesian peanut sauce (bumbu pecel) with peanut butter. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Indonesian Peanut sauce (Bumbu pecel) with peanut butter is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Indonesian Peanut sauce (Bumbu pecel) with peanut butter is something which I have loved my whole life. They’re nice and they look wonderful.
Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is an Indonesian sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Perfect for spring rolls, salad rolls, Pad Thai, salads What Americans know as peanut sauce is more commonly referred to as satay sauce (or bumbu *The above photos show examples of sauce made with peanut butter, cashew butter. Pecel is an Indonesian sauce made with peanuts and spices. It is commonly served with vegetables (like salad here in the U.
To begin with this particular recipe, we must first prepare a few ingredients. You can have indonesian peanut sauce (bumbu pecel) with peanut butter using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian Peanut sauce (Bumbu pecel) with peanut butter:
- Make ready 500 gr Palm/coconut or brown sugar
- Prepare 150 gr Red chilies, cut big slices
- Prepare 10 pieces bird chilies (optional)
- Get 10 garlics
- Prepare 5 shallot sliced and fried (I buy a jar in asian supermarket)
- Make ready 2 tsp kencur powder (a type of galangal)
- Take 2 tsp Galangal paste
- Make ready 7 kafir lime leaves (do not used the stem, and sliced the leaves)
- Make ready 3 tsp tamarind paste
- Prepare 4 tbs Kecap manis / sweet soya sauce
- Prepare 250 ml water
- Make ready Oil
The unique thing about pecel peanut sauce is the use of kaffir lime leaves, which lend a really refreshing taste to the sauce. Bumbu sambal pecel pedas hot sauce made from selected peanuts and other high quality spice with hygienic processing. Customer Review: Premium Thai Peanut Sauce. Akhirnya RELEASE juga Indonesian Peanut Sauce (IP-SAUCE), SAMBAL PECELnya orang Indonesia.
Steps to make Indonesian Peanut sauce (Bumbu pecel) with peanut butter:
- Slices and Blend chilies, and garlic in blender (without water till smooth)
- Heat the pan with oil, put step 1 and galangal, kencur, kafir limes, stir fry till fragrant
- Put the peanut butter, mix well, add the tamarind paste, salt and water. This should just make a paste.
- Add kecap manis and shallot fried, and let it simmer till oil appears from the peanut sauce.
- :eave it cool, taste it. when it's cold, you can batch it into plastic and freeze them.
- To use right away, add hot water to make a paste
Customer Review: Premium Thai Peanut Sauce. Akhirnya RELEASE juga Indonesian Peanut Sauce (IP-SAUCE), SAMBAL PECELnya orang Indonesia. Khusus Anda yang membaca Iklan ini, dapatkan. This famous Indonesian peanut sauce is pronounced "sahm-ball kah-CHANG." Another name for it is bumbu satay. Serve with satay ayam or gado gado.
So that is going to wrap this up for this exceptional food indonesian peanut sauce (bumbu pecel) with peanut butter recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

