Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, macaroni, potota and minced meat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Macaroni, potota and minced meat is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Macaroni, potota and minced meat is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook macaroni, potota and minced meat using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni, potota and minced meat:

1. Prepare 1/2 tea spoon black peper
2. Make ready 1/2 tea spoon wight peper
3. Prepare 1 large onion
4. Make ready 500 g Minced meat
5. Prepare 1 pack Macaroni
6. Get 2 tea spoon salt
7. Make ready 4 potota
8. Get Tomato sauce
9. Prepare Ketchup

Instructions to make Macaroni, potota and minced meat:

1. Heate a pot of water then pour out your potota and macaroni and let it boil.
2. Heate up a pan then add 3 table spoon of vegetable of oil.
3. Add a pintch of salt to your hot boiling water which the potota and macaroni are.
4. Add 3 table spoon of tomato sauce and ketchup,then add your minced meat,then onion, and add your black and white peper.
5. Then serve.👍

So that’s going to wrap this up with this special food macaroni, potota and minced meat recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!