Recipe of Speedy Jamaican Style Cabbage

Jamaican Style Cabbage
Jamaican Style Cabbage

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jamaican style cabbage. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Jamaican Style Cabbage is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Jamaican Style Cabbage is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Jamaican Style Cabbage:
  1. Get 1 tbs coconut oil or coconut oil cooking spray
  2. Make ready 1 yellow onion finely chopped
  3. Take 1 tsp minced garlic
  4. Get 1/2 cabbage (shredded or diced)
  5. Take 2 carrots (shredded)
  6. Make ready 1/4 c vegetable broth
  7. Take 1 scotch bonnet pepper (my store didn't have it, I used habanero
  8. Prepare 2 tbs thyme
  9. Get 1/2 tsp garlic powder
  10. Take to taste Pepper
Instructions to make Jamaican Style Cabbage:
  1. Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
  2. Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.

So that is going to wrap it up for this exceptional food jamaican style cabbage recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!