Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu lasagna with minced meat and aubergines. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tofu Lasagna with Minced Meat and Aubergines is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Tofu Lasagna with Minced Meat and Aubergines is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have tofu lasagna with minced meat and aubergines using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Lasagna with Minced Meat and Aubergines:

1. Make ready Tofu
2. Make ready Minced meat (pork or a blend with beef)
3. Get Aubergine (I used frozen)
4. Get Melting type cheese (pizza cheese)
5. Get Seasoning ingredients:
6. Take Ketchup
7. Make ready Japanese Worcestershire sauce

Instructions to make Tofu Lasagna with Minced Meat and Aubergines:

1. Wrap the tofu in paper towels to drain.
2. Fry the minced meat quickly and add the aubergine when the meat is cooked through. You don't need to separate the lumps of meat.
3. I used frozen aubergine. If you use fresh aubergine, soak in water first to remove the bitterness and cut into bite sizes.
4. Add the ketchup and Japanese Worcestershire sauce and continue to fry.
5. Slice the tofu horizontally in half and place on a gratin dish. If you line the gratin dish with parchment paper beforehand, it will be easy to serve later.
6. Place the sauce from Step 4 onto Step 5. Top with melting type cheese or use pizza cheese.
7. The meat is cooked through already so once the cheese is golden brown, it is done.

So that is going to wrap it up with this exceptional food tofu lasagna with minced meat and aubergines recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!