Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy peasy french dip sandwiches in the crockpot. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Easy Peasy French Dip Sandwiches in the Crockpot is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Peasy French Dip Sandwiches in the Crockpot is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Get 1 4-4.5 lb rump roast
2. Take 1 can beef broth
3. Take 1 can french onion soup
4. Make ready 1 can beer
5. Prepare to taste Black pepper
6. Take Optional: pickles
7. Prepare French bread or rolls
8. Prepare 2 tbs butter
9. Prepare Cheese

Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:

1. Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!

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