Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fish fry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish Fry is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fish Fry is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook fish fry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fry:
- Take 18 pieces Pomfret fish
- Make ready To grind
- Make ready 3/4 cup Store bought fish fry masala or Kari milagai thool
- Take 1 1/2 tbsp curd
- Get 10 garlic pods
- Take 1 egg
- Make ready Lemon juice extracted from 1 big lemon
- Make ready 1 tsp cumin seeds
- Take 1 tsp fennel seeds
- Get Salt as required
- Take To fry
- Make ready Oil to shallow fry
Instructions to make Fish Fry:
- Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
- Shallow fry in the oil and serve with onion and lemon
So that is going to wrap this up for this special food fish fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
