Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, minced meat sticks. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Minced meat sticks is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Minced meat sticks is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have minced meat sticks using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Minced meat sticks:

1. Make ready minced meat
2. Take Egg
3. Take corn flour
4. Make ready Habanero
5. Take scotch bonnet
6. Prepare origano
7. Get black pepper
8. Prepare white pepper
9. Prepare Little berbecue sauce
10. Take knorr
11. Take Little mint for garnishing
12. Get mixture of Ketchup and mayonnaise(1 tsp each)

Steps to make Minced meat sticks:

1. Marinate the minced meat with spices and seasoning of your choice and put it in fridge for 1-2 hours.
2. Mix your marinated minced meat withScotch bonnet,habanero,onions. Bind with a beaten egg and corn flour. Shape into croquettes with your hands and insert on skewer(I divide the skewers in to two)shallow fry in a non stick pan turning both sides till well fried.
3. Garnish it with mint leaves and a mixture of ketchup and mayonnaise.
4. Serve with food of your choice.

So that is going to wrap it up with this exceptional food minced meat sticks recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!