How to Prepare Homemade Porriage yam with vegetable and boiled egg

Porriage yam with vegetable and boiled egg
Porriage yam with vegetable and boiled egg

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, porriage yam with vegetable and boiled egg. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Enjoy my fried yam with vegetable sauce and please don't forget to subscribe, like, share and watch my video and follow the procedure. Delicious Chicken and Yam Pepper 🔥 Soup Recipe! Perfect Egg Stew With Boiled Yam First, cut and peel off the skin of the yam.

Porriage yam with vegetable and boiled egg is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Porriage yam with vegetable and boiled egg is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook porriage yam with vegetable and boiled egg using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Porriage yam with vegetable and boiled egg:
  1. Prepare 1 egg
  2. Get 3 cooking spoon Palm oil
  3. Take 1/2 tuber Yam
  4. Get Vegetable(green)
  5. Take Salt
  6. Take 2 Seasoning
  7. Take 1 big Onion
  8. Take 2 cooking spoon Crayfish
  9. Prepare 4 fresh red pepper

Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Porridge yam is certainly one of the most simple and easy to make Nigerian foods, I made two I am sure you are going to love it. Yamirita is just fried egg-coated yams. Today, however, we will be You can add vegetable, it is very nice for porridge yam even though I omitted it while making the delicious.

Steps to make Porriage yam with vegetable and boiled egg:
  1. Cut yam in cubes,pour in a pot and 2 cups of water.
  2. Add all the ingredients even palmoil and cover to boil.
  3. After 10minutes,stir with a spartula for 30seconds cover again.
  4. Wash and slice the vegetables.pour inside the pot and stir very well.

Yamirita is just fried egg-coated yams. Today, however, we will be You can add vegetable, it is very nice for porridge yam even though I omitted it while making the delicious. Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. Do not break eggs directly into your pot because you don't want to eat egg shells, neither do you want a bad egg in your pot. I preserve my fresh red pepper by making them into.

So that’s going to wrap it up with this special food porriage yam with vegetable and boiled egg recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!