Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, "hot" brussels salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
"Hot" Brussels Salad is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. "Hot" Brussels Salad is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have "hot" brussels salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make "Hot" Brussels Salad:
- Take 2 tsp Coconut oil
- Make ready 1 bunch Chard, kale or collard greens
- Prepare 1/2 lb Chopped Brussel sprouts
- Take 1/4 cup Chopped pecans
- Make ready 1/2 Pear - chopped
- Make ready 1/2 cup Olive oil
- Prepare 1/4 cup Apple cider vinegar
Instructions to make "Hot" Brussels Salad:
- Whisk together olive oil, vinegar, mustard, dash of cracked pepper, & salt
- Heat coconut oil. Sautee Brussel sprouts 10 min with lid.
- Add chopped pear for a few minutes.
- Add pecans for a minute.
- Add bitter greens. Toss until slightly wilted.
- Toss with dressing
So that is going to wrap it up for this exceptional food "hot" brussels salad recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

