Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, mix vegetable and sprouts tahiri. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mix vegetable and sprouts Tahiri is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mix vegetable and sprouts Tahiri is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mix vegetable and sprouts tahiri using 26 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Mix vegetable and sprouts Tahiri:

1. Prepare 1 cup rice
2. Make ready 1 small potato
3. Make ready 1 carrot
4. Take 1/4 cup Cauli flower florets
5. Take 1/4 cup peas
6. Prepare 7-8 french beans
7. Prepare 1/4 cup sprouted moong
8. Get 2 onion
9. Prepare 2 tomatoes
10. Take 1 table spoon ginger garlic paste
11. Take 1/4 bunch mint leaves
12. Make ready 1/4 bunch coriander leaves
13. Take 2-3 green chillies
14. Take 1 tbs coriander powder
15. Get 1/2 table spoon turmeric powder
16. Prepare Lemon juice
17. Get Salt
18. Prepare Kewra / rose water
19. Take Whole garam masala
20. Make ready 3-4 cloves
21. Make ready 3-4 green cardamom
22. Prepare 1 cinnamon stick
23. Prepare Tej patta
24. Make ready 1 big cardamom
25. Make ready 1/4 tea spoon shahi jeera
26. Prepare 2-3 table spoon oil/ ghee

Steps to make Mix vegetable and sprouts Tahiri:

1. Wash and soak the rice
2. Cut all the vegetables
3. Blanch cauliflower
4. Chop onion and tomatoes
5. Chop mint and coriander leaves
6. In a handi take 2 TBS oil n1 table spoon ghee
7. Add whole garam masala.Now add chopped onion let it cook till light golden brown
8. Add ginger garlic paste
9. Add chopped tomatoes, slit green chillies
10. Let the tomatoes tender
11. Add all the vdgetables and sprouted moong
12. Add turmeric, coriander powder, mint and coriander leaves, salt and mix well
13. Add 2 cups of water.
14. Let it boil
15. Once the water is boiling add soaked rice
16. Cookon high flame
17. If the water dries, simmer the gas sprinkle kewra water and let it cook on dum mode for 5-7 mins.
18. Serve hot with raita

So that’s going to wrap it up for this exceptional food mix vegetable and sprouts tahiri recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!