Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mike's Easy Prego Steak Sandwiches is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Easy Prego Steak Sandwiches is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Take Prego Sandwiches
- Take 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Prepare Fresh Garlic [rough chop]
- Prepare Fresh Ground Black Pepper
- Make ready Sea Salt
- Make ready Quality Olive Oil
- Prepare Quality White Wine
- Get Bread & Condiments
- Take Sturdy Bread Buns [crusty topped preferred or french]
- Get Yellow Mustard
- Take Hot Sauce
- Prepare Kitchen Equipment
- Make ready Frying Pan [with tight fitting lid]
- Prepare Mallet
- Make ready Ziplock Bag
- Take Options
- Take Grilled Onions
Instructions to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
So that’s going to wrap this up for this exceptional food mike's easy prego steak sandwiches recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

