Recipe of Homemade No Fuss Fried Dumplings

No Fuss Fried Dumplings
No Fuss Fried Dumplings

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, no fuss fried dumplings. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

No Fuss Fried Dumplings is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. No Fuss Fried Dumplings is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook no fuss fried dumplings using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make No Fuss Fried Dumplings:
  1. Get 100 grams minced chicken
  2. Get 5 prawns, minced
  3. Get 2 garlics, slice and minced
  4. Take 1 handfull of spinach, roughly minced
  5. Prepare 1 egg
  6. Get 2 tbsp tapioca flour
  7. Prepare 10 dumpling wrappers
  8. Prepare 1 tbsp sesame oil
  9. Get Oil for frying
  10. Make ready Some salt
  11. Take Some pepper
  12. Prepare Chicken powder
Instructions to make No Fuss Fried Dumplings:
  1. To make the filling you have to add the chicken, the prawns, the egg, flour, seasonings, sesame oil and spinach into a bowl.
  2. Then mix them well.
  3. Take 1 wrapper, then spread the filling on top. Faltten it out a bit.
  4. Do until everything is finished.
  5. To cook them, heat some oil in a frying pan. Then put the dumplings in. Wrappers down.
  6. Cook until one side is golden brown and looks crispy then turn them around.
  7. Do until everything is finished.
  8. Enjoy!

So that is going to wrap it up for this exceptional food no fuss fried dumplings recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!