Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken flower dumplings. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken flower dumplings is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Chicken flower dumplings is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken flower dumplings using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken flower dumplings:

1. Prepare Chicken mince
2. Take Salt
3. Prepare Long grain rice
4. Get Chopped garlic
5. Get Chopped red chilli
6. Prepare chopped green onion
7. Prepare chopped spring onion
8. Get crushed black pepper
9. Take Cabbage leaves
10. Get Edible green and orange colour

Steps to make Chicken flower dumplings:

1. Soak rice for 3-4 hours
2. Drain the water and divide the rice into three parts
3. In one part mix green colour and in the other part add orange colour..keep the other part as it is
4. Mix chicken mince,salt,black pepper,red chilli,chopped garlic,spring onion and chopped onion together
5. Make small balls from the mixture
6. Now roll these balls on the soaked rice and arrange in a steamer on some cabbage leaves to avoid sticking to the pan
7. Steam these balls in a steamer for 15-20 mins
8. Serve with schezwan sauce or chutney

So that is going to wrap it up for this exceptional food chicken flower dumplings recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!