Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, bassbosa, no oil, no butter and no eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bassbosa, no oil, no butter and no eggs is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Bassbosa, no oil, no butter and no eggs is something that I’ve loved my whole life. They are nice and they look wonderful.

Basbousa is a Middle Eastern dessert recipe very easy to make with simple home ingredients. I hope you all are doing well. This is a very easy and quick recipe of Egyptian sweet Basbousa. Sambali is a Turkish dessert with syrup made with semolina and has no egg, flour, and oil in it.

To get started with this recipe, we must first prepare a few components. You can cook bassbosa, no oil, no butter and no eggs using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Bassbosa, no oil, no butter and no eggs:

1. Take 1/2 kg fine semolina
2. Get 1 cup white sugar
3. Prepare 100 grams fine grated coconut
4. Get 250 grams yogurt
5. Prepare 1 cup liquid milk
6. Get 1 tablespoon vanilla powder
7. Make ready 1 tablespoon baking powder
8. Get 1/4 teaspoon salt
9. Prepare For the syrup:
10. Make ready 3 cups white sugar
11. Get 11/2 cups water
12. Make ready 1 teaspoon fresh lemon juice
13. Make ready To grease the baking tray:
14. Get 2 Tbsp tahina
15. Prepare for garnishing : almonds

Similar to basbousa or what we call in Turkey "Revani". It is also one of the sweets sell on the turkish streets. This easy to make traditional Turkish dessert will be your favorite, don't miss and try it Arabic Dessert Basbousa Recipe Without Egg This Eid Make Harissa Dessert with Simple Easy Recipe.

Steps to make Bassbosa, no oil, no butter and no eggs:

1. To prepare the syrup, melt the sugar in the water and then place it over a medium heat and let it boil for 7 minutes, then add the lemon juice and let it boil for another three minutes, remove from heat and let cool completely.
2. Mix sugar, semolina, salt, baking powder, vanilla and coconut together.
3. Add milk and yogurt and mix all the ingredients together until well mixed.
4. Spread mixture in the baking tray (thin layer about 12mm thick) and level the surface.
5. Put the try in the fridge for half an hour.
6. Cut into squares with a knife and then distribute almonds in squares.
7. Place the try in the oven on the middle shelf at 180 Celsius and heat from the top and bottom for 45 minutes until done and golden.
8. Take it out of the oven and pour with the cold syrup and let it cool for half an hour before serving.

This easy to make traditional Turkish dessert will be your favorite, don't miss and try it Arabic Dessert Basbousa Recipe Without Egg This Eid Make Harissa Dessert with Simple Easy Recipe. Sambali is a Turkish dessert with syrup made with semolina and has no egg, flour, and oil in it. Similar to basbousa or what we call in Turkey "Revani". No Egg Basousa Recipe: Intro:Basbousa is an Egyptian Semolina cake, drenched in syrup, that is best enjoyed for breakfast with a cup of coffee.

So that is going to wrap it up for this special food bassbosa, no oil, no butter and no eggs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!