Recipe of Award-winning Baked Egg Crust

Baked Egg Crust
Baked Egg Crust

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked egg crust. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Egg Crust is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Baked Egg Crust is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have baked egg crust using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Egg Crust:
  1. Get 2 cups Grated potato
  2. Get 1 /2 cup Cubed chicken
  3. Prepare 3 pcs Egg
  4. Get as per taste Salt
  5. Make ready 1 tsp Black pepper
  6. Get 1 tsp Paprika powder
  7. Make ready 1 tsp Mixed herbs
  8. Get 1/2 cup Chopped onion
  9. Make ready 1 tbsp Chopped coriamder
Instructions to make Baked Egg Crust:
  1. Firstly grate all the potato and soaked it in the water for 1 hour and microwave it for 4 mins.
  2. After that, saute cubed chicken in 1tsp of oil,in it sprinkle salt and pepper and also add 1 tsp of soya in it.Saute it well and keep it aside.Now mix all the ingredients above in potato.
  3. Now, grease the mould with oil and place this mixture on mould and press them properly and then press a hole in 3 side for egg to pour it after it get baked for 35 min in medium flame in gas.
  4. Baked it for 35 min in gas in medium flame or in oven 180°C for 20 mins
  5. After 35 mind pour egg,in all the holed and again bake it for 10 mins. "Egg - Cellent" Baked Egg crust is ready to serve

So that is going to wrap it up with this special food baked egg crust recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!