Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked tilapia. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Tilapia is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Baked Tilapia is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baked tilapia using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Tilapia:
- Get 4 tilapia filets
- Make ready 1 white onion (1 wedge)
- Take 1 green bell pepper (1 wedge)
- Get 1 red bell pepper (1 wedge)
- Take 1 orange bell pepper (1 wedge)
- Make ready 1 tbsp olive oil
- Get 1/8 water
- Get Tony chachere's original creole seasoning
- Take Garlic powder
- Take Pepper
Steps to make Baked Tilapia:
- Thaw frozen tilapia filets (if fresh, rinse to clean)
- Pre-heat oven to 400
- Add olive oil to bake pan
- Add tilapia filets to bake pan, using oil olive, evenly spread on each filet (top & bottom)
- Season each filet with seasonings (top & bottom)
- Cut onion & peppers into small pieces and add on top of each filet
- Add water to center of bake pan and spread evenly throughout
- Cover bake pan with aluminum foil and bake for 25 minutes
So that is going to wrap it up with this exceptional food baked tilapia recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

