Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple salt yakisoba. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Simple Salt Yakisoba is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Simple Salt Yakisoba is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simple salt yakisoba using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Salt Yakisoba:

1. Get 2 packs yakisoba noodles
2. Prepare 1/4~1/6 cabbage (shredded)
3. Prepare 1 pack bean sprouts (wash and drain water off)
4. Get 10 cm Japanese leek (shredded)
5. Make ready any vegetables you like (wash and drain water off)
6. Make ready 5~6 vienna sausage (cut into bite sized pieces)
7. Get 2 tsp sesame oil for stir fry noodles
8. Take 1/2~1 Tbsp sesame oil for stir frying vegetables
9. Prepare Sauce: (mix in advance)
10. Take 1/2~1 tsp * grated garlic
11. Get 1 tsp * lemon juice
12. Get 1~1/2 tsp * chicken broth (chicken stock powder)
13. Get 2~3 Tbsp * water
14. Take 1 tsp * salt
15. Make ready to taste * pepper
16. Get dried green seaweed (aonori) for topping

Instructions to make Simple Salt Yakisoba:

1. Heat the 2 tsp oil in a pan over medium heat, add noodles and stir fry until it becomes golden brown, about for 2~3 mins. Remove from a pan and set aside. (you can also heat noodles in a microwave oven for 1 and half~2 mins.)
2. Heat the oil in a pan over medium heat again, add vegetables and stir fry until wilted. Add noodles, sauce and stir fry quickly.
3. Season with salt and pepper. To finish it off, pour sesame oil from the edge of the pan to inside of it (optional). Sprinkle aonori on noodles.

So that’s going to wrap this up with this special food simple salt yakisoba recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!