Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, simple and easy cous cous and peppered fish lunch. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple and Easy cous cous and peppered fish lunch is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Simple and Easy cous cous and peppered fish lunch is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook simple and easy cous cous and peppered fish lunch using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple and Easy cous cous and peppered fish lunch:
- Get 2 cups Cous cous
- Prepare Veg.oil ½+¼cup
- Prepare Onion 1big size
- Get 4 pcs Scott bonnet
- Prepare Red pepper 2big size
- Get Carrot ½cup chopped
- Take 1/4 cup Sweet corn
- Make ready 8 cubes Seasoning
- Prepare 2 tbsp Curry
- Make ready Mint leaves 1tbsp chopped
- Prepare Garlic 1tbsp crushed
- Get Ginger 1tbsp crushed
- Make ready Peppered fish
- Take Fry fish
- Get 5 tbsp Veg oil
- Make ready 3 pcs Red pepper
- Make ready 2 pcs Scott bonnet
- Prepare 2 pcs Fresh tomatoes
- Take Garlic 1tbsp grated
- Get Ginger 1tbsp grated
- Get 2 cubes Seasoning
- Get 1/2 tbsp Curry
Instructions to make Simple and Easy cous cous and peppered fish lunch:
- For d Couscous recipe wash and grate all d Scott bonnet,red pepper,ginger,garlic and keep aside,wash and cut in small size d onions and carrot and keep aside too
- In a pot on medium heat add d veg.oil,add garlic and ginger stir for munites or too add d remaining grates continue stir,then add d onions stir for 2munites,add d chopped mint leaves,add carrot, add water 3+½tsp,add seasoning,add curry cover d pot allow to cook for 5-6munites
- While ur pot is cooking,start preparing for ur peppered fish,wash, grate d Scott bonnet,red pepper, tomatoes,and slice d onion,crush d garlic and ginger and keep aside
- By now ur pot is ready,take off d heat,add couscous,stir well cover,allow to simmer for 6-8munites
- While u awaits d couscous to b ready, finish off it peppered fish
- Heat oil in a separate opt,add ur,grates and crushed ingredients,stir for a munites,then add d slice onions,keep stirring,add seasoning,curry,mint leaves and drop it fry fish in will u stir constantly on low heat for2-3munites and take off d heat.
- By now d cous cous is ready.serve and enjoy.
So that’s going to wrap this up for this exceptional food simple and easy cous cous and peppered fish lunch recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

