Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken tandoori with potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Tandoori with Potatoes is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Tandoori with Potatoes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken tandoori with potatoes using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Tandoori with Potatoes:
- Make ready Marination
- Prepare 12 pieces chicken
- Get 3 tbsp Tandoori Masala
- Get 1 tsp Garlic paste
- Take 1 tsp Ginger paste
- Take 1/2 tsp red chilli flakes
- Get to taste Salt
- Make ready 1 cup yogurt
- Take 2 green chilli chopped
- Make ready 1 tbsp white vinegar
- Take 3 tbsp oil
- Take Frying
- Prepare 2 Potato round shape main cut Kar lein
- Get 1 tomato round slices
- Take 1 oinon round slices
- Take 1 burning coal
Steps to make Chicken Tandoori with Potatoes:
- Chicken ko marinate Kar lein 4 hours ka liya. Oil nahi dalna
- Pan oil Dal ka chicken ko medium heat pa cook Kar lein.
- Potato ko fry Kar lein.
- Cooked chicken main fried potatoes, tomato slice and onion slices Dal dein.
- Burning coal lein iss pa 1 tsp oil Dal ka dam main rakhy.
- Serve hot with rice or any dip.
So that’s going to wrap it up with this exceptional food chicken tandoori with potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

