Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, berries oat baked tray. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

See more ideas about tray bakes, baking, tray bake recipes. A brilliant no-fuss tray bake from the Queen of baking Mary Berry. Adapt for any occasion topping it with different decorations or sweets. Irish flapjacks are a sweet, tray-baked oat bar that's perfect with a cup of tea.

Berries oat baked tray is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Berries oat baked tray is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook berries oat baked tray using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Berries oat baked tray:

1. Get 2 cup milk
2. Get 2 eggs
3. Prepare 1/2 cup maple syrup or honey
4. Prepare 1/4 cup (60 g) butter, melted
5. Take 1/4 cup (60 g) mashed ripped banana
6. Take 3 cups porridge oats
7. Prepare 1 teaspoon baking powder
8. Take 1 teaspoon vanilla extract
9. Make ready 1/4 teaspoon salt
10. Get 1 pack raspberries
11. Get 1 pack blueberries
12. Take 1/2 sunflower seeds or any seeds you prefer (optional)

Watch How to Make it Here. We are real oatmeal lovers: overnight oats, steel-cut oats, oats bars, or just the classic ol' stovetop comforting oatmeal. This simple, comforting baked oatmeal, made extra delicious with mixed berries, is topped with creamy vanilla yoghurt. Mary Berry's ginger biscuits are simple to make, crunchy and very tasty.

Instructions to make Berries oat baked tray:

1. Preheat the oven to 150°C. Lay baking sheet on your baking tray.
2. Whisk all of the ingredients together in a large mixing bowl. Pour it into prepared baking tray. Top with sunflower seeds or any seeds or nuts you prefer. Bake for 35 minutes or the corners start to crisp up.
4. Cool for 5 minutes before serving. Spoon or slice and serve with yogurt, if desired. Cover leftovers tightly and refrigerate for up to 1 week.

This simple, comforting baked oatmeal, made extra delicious with mixed berries, is topped with creamy vanilla yoghurt. Mary Berry's ginger biscuits are simple to make, crunchy and very tasty. The mixture spreads out to give very thin, crisp biscuits, so they need to be spaced well apart on the baking trays. Bored with the same old summer breakfast? Transfer oats to a large bowl.

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