Step-by-Step Guide to Prepare Favorite Pulled Pork Mac & Cheese

Pulled Pork Mac & Cheese
Pulled Pork Mac & Cheese

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pulled pork mac & cheese. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pulled Pork Mac & Cheese is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pulled Pork Mac & Cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork Mac & Cheese:
  1. Get 200 g gluten free pasta
  2. Take 2 garlic cloves minced
  3. Prepare 1/2 green pepper diced
  4. Get 1 small onion diced
  5. Get 200 ml dairy free cream
  6. Get large handful of dairy free cheese
  7. Take large handful of spinach
  8. Get salt and pepper for seasoning
  9. Prepare 200 g bbq pulled pork
Steps to make Pulled Pork Mac & Cheese:
  1. Cook the gluten free pasta per the instructions on the packet
  2. Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
  3. Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
  4. Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork

So that is going to wrap it up with this special food pulled pork mac & cheese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!