Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meat ball soup (bakso sapi). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Meat Ball Soup (Bakso Sapi) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Meat Ball Soup (Bakso Sapi) is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have meat ball soup (bakso sapi) using 26 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Meat Ball Soup (Bakso Sapi):
- Get mince beef
- Take tapioca starch
- Take egg white
- Prepare garlic (mashed)
- Make ready garlics (fried then mashed)
- Prepare salt
- Make ready pepper
- Get sugar
- Take ice cube
- Take Soup:
- Prepare beef frame
- Make ready choy sum or bokcoy (cut up)
- Take spring onions (chopped)
- Take garlics (fried then mashed)
- Prepare salt
- Get sugar
- Prepare pepper
- Take pot of water
- Make ready Additional: (optional)
- Get Vermicheli
- Take Yellow noodle
- Get Fried onion
- Take Fried dumpling
- Prepare Steamed stuffed dumpling
- Take Tofu (fried or steamed)
- Prepare Chicken or beef tofu
Instructions to make Meat Ball Soup (Bakso Sapi):
- Grind mince beef with ice cube, place it into a mixing bowl.
- Add mashed garlics, fried and mashed garlics, salt, sugar, peper, and tapioca starch, mix well.
- Boil water in a pot, make balls from beef mixture with 2 spoons, when the balls float means they are done, take them out of the pot.
- For the soup: boil water with beef frame for 15-20 mins, add fried and mashed garlics, salt, sugar, pepper, choy sum or bokcoy, and spring onion.
- Add additional ingredients if you like.
- Perfect to consume on cold or rainy day.
So that is going to wrap it up for this exceptional food meat ball soup (bakso sapi) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

