Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chicken sausage. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few components. You can have chicken sausage using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken sausage:

1. Make ready 500 gms chicken keema
2. Get 2 tbspn ginger and garlic paste
3. Prepare Some Italian spices - oregano, rosemary, thyme
4. Prepare as required Fresh parsley isf available otherwise the dried one
5. Get Some Indian spices- jeera, dhaniya powder, chat masala,amchur
6. Get as required Red chilli flakes, paprica powder, salt, black pepper powder
7. Get 1 lemon juice
8. Make ready as required mozzarella cheese
9. Take as required Olive oil/redifined oil

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Instructions to make Chicken sausage:

1. First, take the chicken keema wash it and marinate it with lemon juice, salt, black pepper powder, olive oil and keep it for 1 hour.
2. Now mince the chicken keema into a fine paste. And divided it into 2 portions. Take two bowls and put each portion. In one add all the Italian spices and in the other add the Indian spices.
3. Now take the half portion/one bowl. Then add finely chopped parsley or dried parsley, dried oregano, rosemary, thyme, red Chilli flakes and grated cheese. Mix them all.
4. In the next half/another bowl add the Indian spices. Jeera, dhaniya powder, chat masala, amchur powder, paprika powder and mix then well. You can also add coriander leaves if you wish
5. Now give shape to it with your hands
6. Now fold them in aluminum foil. Tie the end with thread.
7. Now take a pan add water in it. Add the sausage and let it cook for 20-25 mins. By covering it. Now switch off the gas and give 5 min standing time. Now take it out and put in ice-cold water for 5-10 mins
8. The final thing.

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So that is going to wrap this up for this exceptional food chicken sausage recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!