Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tofu chocolate truffles. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu Chocolate Truffles is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tofu Chocolate Truffles is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tofu chocolate truffles using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tofu Chocolate Truffles:

1. Make ready 225 g Dark Chocolate Buttons *if you use a block, chop up coarsely
2. Get 110-120 g Silken Tofu
3. Prepare *Note: The ratio of ‘Dark Chocolate’ to ‘Silken Tofu’ is about 2:1. If use 300g of Dark Chocolate, add about 150g Silken Tofu
4. Make ready 1 teaspoon Rum *optional
5. Take Cocoa Powder to dust

Steps to make Tofu Chocolate Truffles:

1. Silken Tofu often contains a lot of water. Drain on a colander for half an hour and blend until smooth using a whisk or hand blender. Add Rum (or liquor of your choice) if you like.
2. Place Dark Chocolate in a heatproof bowl over a saucepan of simmering water and melt chocolate. Add blended Silken Tofu and mix well until smooth. Line a small container with plastic wrap, pour the mixture and cool in the fridge for 1 to 2 hours until set.
3. Cut into bite-sized pieces. Dust with Cocoa Powder. Alternatively you can roll into balls.
4. *Tips: Pour the Tofu & Chocolate mixture over your favourite cake base and make the layered chocolate cake like this one.

So that is going to wrap this up for this exceptional food tofu chocolate truffles recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!