Recipe of Super Quick Homemade Baked Firecracker Chicken Tenders

Baked Firecracker Chicken Tenders
Baked Firecracker Chicken Tenders

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, baked firecracker chicken tenders. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Firecracker Chicken Tenders is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Firecracker Chicken Tenders is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked firecracker chicken tenders using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Firecracker Chicken Tenders:
  1. Take Chicken
  2. Prepare Chicken strips
  3. Take Panko breadcrumbs
  4. Take Eggs + 3 Tbsp water
  5. Prepare Flour
  6. Make ready Sauce
  7. Get Frank's hot sauce
  8. Get Brown sugar
  9. Take Sugar
  10. Make ready Ketchup
  11. Take Vinegar
  12. Prepare Garlic powder
  13. Get Crushed red pepper
  14. Take Salt
  15. Prepare Water
Steps to make Baked Firecracker Chicken Tenders:
  1. Preheat oven to 425° spray baking sheet with cooking spray, dip chicken into flour, then eggs and water mixture, then dip into panko, and place onto baking sheet. Bake for 20 min.
  2. Mix all sauce ingredients together.. Stir in saucepan over medium high heat for 5 min, then simmer on low till ready to use.
  3. When chicken is ready, dip into sauce and serve!

So that’s going to wrap it up for this exceptional food baked firecracker chicken tenders recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!