Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the whole shabang shrimp (boiling crab style). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

The Whole Shabang Shrimp (Boiling Crab Style) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. The Whole Shabang Shrimp (Boiling Crab Style) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook the whole shabang shrimp (boiling crab style) using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make The Whole Shabang Shrimp (Boiling Crab Style):

1. Take 4 lbs shrimp head on
2. Get 3 tbsp Cajun seasoning
3. Make ready 3 tbsp paprika
4. Get 2 tbsp oregano
5. Make ready 2 tbsp cayenne pepper
6. Take 2 tbsp chili powder
7. Get 2 tbsp lemon pepper
8. Take 3 tbsp Louisiana hot sauce
9. Get 3 tbsp sugar
10. Get 4 heads garlic minced
11. Prepare 4 sticks unsalted butter
12. Get 4 tbsp old bay seasoning
13. Make ready 1/2 cup garlic powder
14. Get 1-2 cups lime or lemon juice (adjust to your own taste by using less first. My family likes it this way so that is how I cook it)
15. Make ready 4 half eats corn on a cob

Steps to make The Whole Shabang Shrimp (Boiling Crab Style):

1. Add all ingredients except shrimp and corn in a pot
2. Simmer until all ingredients are mixed in tasting constantly to your liking
3. Add shrimp stirring constantly to ensure shrimp cooks thoroughly. Don't over cook shrimp
4. Once shrimp turns pinkish add corn and cook for 2 minutes
5. Turn off fire and cover for 5 minutes
6. Serve and enjoy!
7. For sauce you may use lime juice, pepper and salt or ketchup, mayo and lemon pepper seasoning

So that’s going to wrap it up with this special food the whole shabang shrimp (boiling crab style) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!