
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp boil louisiana style. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp boil Louisiana style is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Shrimp boil Louisiana style is something which I’ve loved my entire life.
Bring water to a rapid boil over high heat. Home Recipes Main Dishes Louisiana-Style Shrimp Boil. Drain shrimp mixture, and discard cooking liquid. Serve immediately with grilled corn and Spicy Rémoulade.
To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp boil louisiana style using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp boil Louisiana style:
- Get 1 bag Crawfish Shrimp & Crab boil in a bag
- Make ready 2 tablespoons Louisiana hot sauce
- Make ready 2 tablespoons Cajun seasoning
- Prepare 2 tablespoons Old bay seasoning
- Get 2 tablespoons Paprika
- Prepare 2 tablespoons Cayenne
- Prepare 7 garlic cloves
- Make ready 2 bars butter
- Make ready 2 corn
- Make ready Baby potatoes
- Make ready Lemon
- Take 2 lbs head-on shrimp
Don't feel intimidated with the ingredients. It is worth it even if you have to clean the crabs yourself. Oh well, I was hoping to recreate an authentic Louisiana Style Boil - not today! Don't get me wrong even without the crawfish it was still very.
Instructions to make Shrimp boil Louisiana style:
- Boil corn, baby potatoes, and lemon with one bag of Crawfish Shrimp & Crab boil.
- Once corn and potatoes are cooked, remove them from the pot and add the shrimp.
- Once shrimp is cooked, drain the shrimp but save some of the juice
- Mix Cajun, Old Bay seasoning, paprika, cayenne, and Louisiana hot sauce in a bowl.
- Melt butter in a small skillet and add chopped garlic cloves, and the mix of seasonings.
- Add the mix on top of the shrimp and add some of the juice used to cook the shrimp and mix together
Oh well, I was hoping to recreate an authentic Louisiana Style Boil - not today! Don't get me wrong even without the crawfish it was still very. Bring the sauce to a low boil over medium heat, then stir in the shrimp. Make luscious, creamy shrimp and grits for two with this quick Cajun-inspired recipe. It's perfect for a romantic breakfast.
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