Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sharon's shrimp boil. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sharon's Shrimp boil is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Sharon's Shrimp boil is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have sharon's shrimp boil using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sharon's Shrimp boil:

1. Prepare 3 lbs shrimp
2. Get 2 packs smoked sausage
3. Prepare 9 corn on the cob
4. Make ready 1 box (bag) of Zatarain's crab boil
5. Take 2 tablespoons Zatarain's concentrated crab boil
6. Take 8 small golden potatoes cut in half
7. Make ready 2 lemons cut in half
8. Get 3 quartz of water
9. Get 2 sticks butter
10. Get 2 tablespoons old bay seasoning
11. Take Paprika

Steps to make Sharon's Shrimp boil:

1. Add water,Zatarain's crab bag, (DO NOT OPEN THE BAG) Zatarain's concentrated crab boil, lemon, and potatoes to stock pot; let it boil until potatoes are semi tender
2. Add corn on the cob to pot; Let it continue to boil for 10mins
3. Add smoked sausage; Let it continue to boil for 10mins
4. Put butter in microwave safe bowl and microwave until melted; stir in old bay seasoning, sit to the side
5. Add shrimp to stock pot; Let boil for 5 mins; turn off burner. Let ingredients soak for 10mins.
6. Remove all ingredients from stock pot into aluminum pan. NO JUICE. DISCARD CRAB BOIL BAG.
7. Pour butter mixture on top; Sprinkle paprika on top
8. Enjoy!!

So that’s going to wrap it up with this exceptional food sharon's shrimp boil recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!