Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked shrimp scampi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked shrimp scampi is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Baked shrimp scampi is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have baked shrimp scampi using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked shrimp scampi:

1. Make ready white wine or chicken stock
2. Take freshly squeezed lemon juice
3. Get panko bread crumbs
4. Make ready medium shrimp, peeled and deveined
5. Make ready olive oil
6. Make ready garlic, minced
7. Prepare crushed red pepper, or more, to taste
8. Take chopped fresh parsley

Instructions to make Baked shrimp scampi:

1. Preheat oven to 425 degrees. Add white wine and lemon juice to a 9x13 baking dish; set aside.
2. In a small bowl, combine panko and butter; set aside.
3. In a large bowl, combine shrimp, olive oil, garlic and red pepper flakes; season with salt and pepper to taste.
4. Add shrimp in a single layer to prepared baking dish. Sprinkle with panko mixture.
5. Place in oven and bake until bubbly and golden brown, about 10 - 12 minutes.
6. Serve immediately, garnished with parsley, if you want.

So that’s going to wrap this up with this special food baked shrimp scampi recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!