Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, homemade mayonnaise. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Mayonnaise is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Homemade Mayonnaise is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade mayonnaise using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Homemade Mayonnaise:

1. Take 1 large FRESH raw egg (room temperature)
2. Take 1/2 teaspoon kosher salt
3. Take 1 teaspoon mustard powder
4. Take 1 teaspoon apple cider vinegar
5. Get 1 tablespoon fresh lemon juice
6. Prepare Dash cayenne
7. Take 1 cup neutral oil like vegetable, canola, or avocado

Steps to make Homemade Mayonnaise:

1. In a jar or container that just fits the ingredients (and wand of the blender) combine ingredients in order (all at room temperature). Put blender in all the way to the bottom of the container and blend for 30 seconds or until mayonnaise starts to thicken then slowly pull up while continuing to blend. Keep refrigerated for up to a week. Great for sandwiches etc but amazing to use in cooked preparations too.

So that is going to wrap this up for this exceptional food homemade mayonnaise recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!