Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, creamy egg mayonnaise sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy Egg Mayonnaise Sandwich is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Creamy Egg Mayonnaise Sandwich is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy egg mayonnaise sandwich using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Egg Mayonnaise Sandwich:
- Make ready 3 sandwich bread roll
- Take 4-5 large eggs
- Prepare 2 tbsp Mayonnaise
- Make ready 1 tsp Mustard paste
- Take 2 tbsp green onions chopped
- Prepare 4 lettuce leaves
- Make ready To taste salt
- Take As needed pepper powder
- Take As needed butter
Steps to make Creamy Egg Mayonnaise Sandwich:
- Boil the eggs for 10 mins and let it cool for 10 mins. Roughly chop the eggs and take it in a bowl.
- Slit the buns and toast them on tawa with butter.
- Chop 1 lettuce leaves and add it to the bowl along with chopped spring onion, mayo, mustard, salt and pepper. Mix well.
- Place 1 lettuce leaves in each bread roll and fill with egg salad. Serve immediately or wrap it in sandwich paper for kids box.
So that’s going to wrap it up with this exceptional food creamy egg mayonnaise sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

