Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed round zucchini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stuffed Round Zucchini is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stuffed Round Zucchini is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook stuffed round zucchini using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Round Zucchini:

1. Get 3 round zucchini
2. Get 100 g bulgur/couscous/rice
3. Make ready 1 small onion
4. Prepare 10 cherry tomatoes
5. Make ready olive oil
6. Get salt, pepper

Instructions to make Stuffed Round Zucchini:

1. Cut the top of the zucchini and scoop the flesh out of it. Leave the flesh aside for later. Place the zucchini in a baking dish and sprinkle with oil. Bake for 15min in 360°F/180°C.
2. In the meantime prepare the stuffing. Cook the bulgur (or couscous or rice). On a pan with some olive oil put chopped onion and then add chopped zucchini flesh.
3. When bulgur and the zucchini flesh are ready mix them together, add cherry tomatoes (cut in quarters) and spices.
4. Place the stuffing inside the round zucchini. Bake for another 30min (or more if they are not soft yet) in the same temperature.

So that’s going to wrap this up for this special food stuffed round zucchini recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!