Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, japanese egg sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Japanese Egg Sandwich is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Japanese Egg Sandwich is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have japanese egg sandwich using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Egg Sandwich:

1. Take 6 slices bread
2. Make ready 2 hard boiled eggs
3. Prepare 2 tbsp Japanese mayonnaise (regular mayo would work as well, but you might want to decrease the amount of salt later)
4. Take 1/4 tsp salt
5. Make ready Dash black pepper

Instructions to make Japanese Egg Sandwich:

1. Peel the eggs. Mash with mayo, salt, and black pepper. I just use a regular fork.
2. Spread evenly on a slice of bread. Cover it with another bread.
3. You can shape it or just cut them to smaller pieces. Enjoy!

So that is going to wrap this up with this exceptional food japanese egg sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!