Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken parmesan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Parmesan is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Parmesan is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken parmesan using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan:
- Get chicken cutlets
- Prepare mozzarella cheese
- Prepare grated Parmesan cheese
- Take spaghetti sauce (home made or jar)
- Get preferred pasta, cooked according to package directions. (I used fettuccine)
- Prepare fresh thyme
- Take fresh oregano
- Take fresh rosemary
- Prepare fresh flat leaf parsley
Steps to make Chicken Parmesan:
- Preheat oven to 500°
- Finely chop all herbs and mix with 4 tablespoons olive oil. (More or less oil to your liking)
- Brush herbed oil over chicken.
- In a pan large enough to hold all the chicken over medium high heat, cook chicken until browned, 2-4 minutes per side.
- Remove chicken from heat and transfer to a greased baking dish. (You can skip this step if you used an oven safe pan)
- Spoon sauce to cover each piece of chicken, as well as a little around the pan. Cover with mozzarella and Parmesan cheeses and bake for 5-10 minutes, or until chicken is cooked through and cheese is bubbly.
- Serve over noodles, using extra sauce as needed. Garnish with Parmesan cheese and flat leaf parsley.
So that’s going to wrap it up for this special food chicken parmesan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

