Recipe of Any-night-of-the-week W.GaL Simple Penne in Pasta Sauce

W.GaL Simple Penne in Pasta Sauce
W.GaL Simple Penne in Pasta Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, w.gal simple penne in pasta sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

W.GaL Simple Penne in Pasta Sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. W.GaL Simple Penne in Pasta Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook w.gal simple penne in pasta sauce using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make W.GaL Simple Penne in Pasta Sauce:
  1. Make ready 10 piece chicken sausage, sliced
  2. Make ready 1 can button mushroom, sliced
  3. Prepare 3 large tomatoes, diced
  4. Get 1 can Delmonte pasta sauce can be substitute with own type of pasta sauce
  5. Make ready 1 large onion, diced
  6. Prepare 2 tbsp olive oil or basil oil
  7. Take 500 grams penne pasta
Instructions to make W.GaL Simple Penne in Pasta Sauce:
  1. Boil a pot of water over high heat. Once water is boiled add in the penne pasta and cook till its of biting texture. Drain and put aside.
  2. Heat a pan and add 2 spoonful of either olive oil or basil oil and add in all ingredients such as chicken sausage, diced onion, sliced button mushroom, diced red chilli, and lastly diced tomatoes. Add in the pasta sauce last and stir all ingredients together. Cover the pan for 5 to 10mins.
  3. Open the cover once cook. And ready to serve. 😊

So that’s going to wrap it up with this special food w.gal simple penne in pasta sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!