Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cabbage, red potatoes and beef sausage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cabbage, Red Potatoes and Beef Sausage is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Cabbage, Red Potatoes and Beef Sausage is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage, red potatoes and beef sausage using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage, Red Potatoes and Beef Sausage:
- Prepare ingredients
- Take 1 Cabbage Head
- Take 2 Hillshire Beef Sausage packs
- Get 1 1/2 white onion
- Make ready 2 green bell peppers
- Make ready 9 large to med red potatoes
- Take 1/2 stick butter
- Prepare 5 cup chicken broth
- Make ready 2 tbsp minced garlic
Steps to make Cabbage, Red Potatoes and Beef Sausage:
- have a stock pot for this recipie
- cut up cabbage, onions, peppers
- cut potatoes whatever size u like I personally do eighths
- take some butter melt it in pot, then add garlic, and cut up items and fry em till limp
- then put heat on med, add broth, potatoes, and cut up meat cover with liquids until everything is covered may need more or less.
- cover and keep on medium
- let boil until potatoes and cabbage are soft to your liking season as you like. Add red pepper flakes and some red hot too if you like.
So that’s going to wrap it up with this special food cabbage, red potatoes and beef sausage recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
