Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gnocchi with pesto, artichoke, tomatoes and feta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gnocchi with pesto, artichoke, tomatoes and feta is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Gnocchi with pesto, artichoke, tomatoes and feta is something which I’ve loved my entire life. They’re nice and they look fantastic.
Place gnocchi into boiling water and cook until dough starts to float. Peel tomatoes, slice in half lengthwise and remove seeds. Place cleaned tomatoes on a parchment lined baking sheet and season with salt. Fried gnocchi with spring onions, jalapeño peppers, Feta cheese and peas.
To get started with this particular recipe, we have to prepare a few ingredients. You can have gnocchi with pesto, artichoke, tomatoes and feta using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gnocchi with pesto, artichoke, tomatoes and feta:
- Get 1 pack gnocchi
- Take 1 punnet tomatoes
- Make ready 1 handful kale
- Take Pesto
- Get Artichoke
- Take Feta
Anything from a good tomato sauce, to a cream sauce, fresh basil. How to Make Gnocchi with Pesto. You're going to want to chop and dice all of the veggies before you begin cooking. This prep work will make your cooking process go smoother.
Steps to make Gnocchi with pesto, artichoke, tomatoes and feta:
- Boil the gnocchi and steam the kale.
- Chop both the tomatoes and artichoke
- Combine all ingredients, crumble feta and enjoy.
You're going to want to chop and dice all of the veggies before you begin cooking. This prep work will make your cooking process go smoother. Gently stir in pesto and gnocchi. Add tomatoes and carefully stir to coat. Top with pine nuts and Parmesan cheese (optional).
So that’s going to wrap this up with this exceptional food gnocchi with pesto, artichoke, tomatoes and feta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
