Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg cups. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Egg Cups is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Egg Cups is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook egg cups using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Cups:

1. Make ready eggs
2. Take milk
3. Make ready garlic powder
4. Prepare onion, chopped
5. Make ready paprika
6. Take salt
7. Make ready black pepper
8. Make ready ham
9. Get cheddar cheese (just enough to sprinkle on each egg cup)
10. Make ready foil baking cups

Instructions to make Egg Cups:

1. Preheat oven to 450°. Place foil baking cups in a cupcake pan.
2. Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
3. Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
4. Bake 8-10 minutes.
5. Freeze leftovers to enjoy as a quick breakfast another day!

So that is going to wrap it up for this special food egg cups recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!