Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, blueberry in cream chese pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Blueberry In Cream Chese Pie is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Blueberry In Cream Chese Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have blueberry in cream chese pie using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry In Cream Chese Pie:

1. Take blueberry pie filling
2. Prepare 1/2 cup cranberry and walnut
3. Take 1 tbsp flour and icing sugar
4. Make ready 1 cup blueberry
5. Make ready cream cheese pie crust
6. Take 300 grams flour
7. Prepare 175 grams creamcheese
8. Take 175 grams butter
9. Take 3 tbsp icing sugar
10. Prepare 3 tbsp cream
11. Take optional add on
12. Take 5 medjool dates

Steps to make Blueberry In Cream Chese Pie:

1. CRUST…..Add flour,sugar and salt in a bowl then add in cold butter and creamcheese mix well untill it resemble coarse breadcrumbs
2. Add spoon by spoon cream to make to a soft dough and chill for 1 hour
3. Greese and lightly flour the baking tray..roll out pastry big and wide enough to cover the baking pan
4. Put all the blueberry mixture filling then cover the pie with strip of cream cheese dough
5. Bake 220 C for 10 minute then lower to 180 C another 15 minutes, sprinkle some sugar and bake another 1 minutes
6. Remake today ; Blueberry Pastry

So that is going to wrap it up with this special food blueberry in cream chese pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!