Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, easy red soup recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Red Soup Recipe is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Easy Red Soup Recipe is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy red soup recipe using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Red Soup Recipe:
- Prepare Fresh tomatoes, pepper and onions
- Take Meat
- Prepare Oil
- Take Curry powder
- Make ready Ginger
- Prepare Salt
- Take Maggi
- Make ready Potassium Alum (Kanwa)
Instructions to make Easy Red Soup Recipe:
- Wash your vegetables with salt at least 3 times.
- Blend in a blender. #Dont make it too soft.
- Wash the meat and put it inside the blended veggies and put in a pot. Add salt. Put the potassium alum inside small amount of water, rinse and add the water to the veggies.
- Cook till the water dries up. Add oil and start to fry. Stay near so that it didn't burn.
- Once it is almost done, add Maggi. You can use any or add two or more than #But it is advisable that you cook Ajinomoto with the veggies before even starting to fry. You choose #I used Maggi star and Onga
- Add sliced onions, small amount of grated ginger and Curry powder. Make it taste good. Add small amount of water. After 1 minutes, off the stove and you are done.
- Can be eaten with White rice,Alkubus, bread or anything. Enjoy #Homemade is the best. 💞
So that is going to wrap this up with this exceptional food easy red soup recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

